Influence of stubble quality and degree of soil-stubble contact on N₂O emission

effect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars

این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...

effect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry

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The Nutritive Quality and Feeding Value of Soybean Stubble

Soybean stubble is a potentially significant residue of a crop that has attained prominence as an important cash crop, high value food crop, and also as a soil ameliorative. Soybean culture in Australia is a fledgeling yet emerging industry with crop area totalling 68,000 ha in the 1983/84 season with some 80 percent of the crop grown in subtropical regions (Desborough et al. 1984). The potenti...

Fungal Colonization of Alfalfa Stubble Following Harvest

on the relationship between using discourse markers and the quality of expository and argumentative academic writing of iranian english majors

the aim of the present study was to investigate the frequency and the type of discourse markers used in the argumentative and expository writings of iranian efl learners and the differences between these text features in the two essay genres. the study also aimed at examining the influence of the use of discourse markers on the participants’ writing quality. to this end the discourse markers us...